Tango

Argentinian Cuisine

Appetizers            Salads            From Our Grill            From Our Kitchen            Dessert

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A LA PARRILLA
(FROM OUR GRILL)

Churrasco
Our succulent sirloin cut
$27

Entraña
Skirt steak, a long and flat cut
$26

Medallón de Lomo
Prime filet mignon cut
$35

Bife de Chorizo
Our prestigious 20 oz. sirloin
$38

Costillas de Cordero
Double-bone lamb chops, grilled to your liking
$30

Parrillada Argentina
Short ribs, pork chorizo, blood sausage, chicken, and veal sweetbreads
for one $41/ for two $55

Chuletón de Cerdo
Our succulent garlic-infused double-bone-in 16oz pork rib chop
$25

Salmón Balsamico
Grilled salmon topped with Pomegranate balsamic glaze
$22

 

Choose two sides to accompany your meal:

Tango Fries• Baked Potato • Mixed Greens • Vegetables of the Day • Rice • Puré Porteño (mashed butternut squash & sweet potato) 
(Additional sides $5)

 

Chef’s special steak toppings and sauces ($3):

Roquefort Cheese Sauce • Roasted Garlic Compound Butter•  Creamy Peppercorn Sauce • Caramelized Onions • Malbec Reduction Sauce • Fried Eggs
• Mushroom demi glaze

 

Menu items are subject to change and price adjustments

* Items might be served raw or undercooked. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness.

464 Massachusetts Avenue, Arlington,  MA 02474